Effect of the application de biofertilizantes like feasible alternative in the production de margulies in fruit-bearing and ornamental species
Article Sidebar
Main Article Content
Abstract
In the work the results are shown obtained for the first time with the use of the bacterial biofertilizante with the help of Azotobacter chroococcum and Bacillus megatherium, compared with the application of the BAIFOLAM Forte cared product that it is used as stimulated and enraizer of plants. For the growth of the microorganisms a rotational shaker was used 200 r.p.m agitation and 320 C of temperature, amid cultivation DIMARGON-M, by means of submerged fermentation the one that reached a final concentration of 1013. UFC.ml-1. The objective of the present work was to demonstrate the incidence that exercises the application of the biofertilizante in Margulies of such fruit-bearing cultivations as creole lemon (Citrus aurantifolia Swingle var. Mexican), sour orange (Citrus aurantium) and guava (Psidium guajaba, Lin). and of ornamental plants Phicus golden King and Schefflera actinophilla. The used biofertilizante produces changes via xilem that are metabolized by the floem, for what the microorganisms cause they can express a marked stimulated effect in the development of the roots. The work has economic effect since it allows to substitute the BAIFOLAM Forte that has a cost 4.73 times adult that with the use of this production biofertilizante national. Always allows carrying out feasible modifications to the Margulies technology with more ecological focus.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Those authors who have publications with this journal accept the following terms of the License Attribution-NonCommercial 4.0 International (CC BY-NC 4.0):
You are free to:
- Share — copy and redistribute the material in any medium or format
- Adapt — remix, transform, and build upon the material
The licensor cannot revoke these freedoms as long as you follow the license terms.
Under the following terms:
- Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- NonCommercial — You may not use the material for commercial purposes.
- No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.
The journal is not responsible for the opinions and concepts expressed in the works, they are the sole responsibility of the authors. The Editor, with the assistance of the Editorial Committee, reserves the right to suggest or request advisable or necessary modifications. They are accepted to publish original scientific papers, research results of interest that have not been published or sent to another journal for the same purpose.
The mention of trademarks of equipment, instruments or specific materials is for identification purposes, and there is no promotional commitment in relation to them, neither by the authors nor by the publisher.
How to Cite
References
BIOCEN. Manual de Medios de Cultivo. La Habana. Centro Nacional de Biopreparados. BIOCEN, 2011.
Biu, H; Hsiung, E.H, Kwok, T.H and Ting, W, H Microorganisms, microbial phosphate fertilizers and methods for preparing such microbial phosphate fertilizers. Patente No WO2009070966 (A1), 2009.
Cañizares Zayas J La propagación de las plantas por vía agámica, Segunda Edición Revisada en la Habana. 129 pp, 1996.
Dibut, B., Martínez. R., Ríos. Y y Ortega, M. DIMARGON-M, nueva variante nutritiva para la producción de biofertilizantes y bioestimuladores a base de Azotobacter. En: Resúmenes del V Encuentro de Agricultura Orgánica, La Habana, 36pp, 2003.
Dominíc M. E y Benítez B Uso de biopreparados como promotores de enraizamiento en margullos ficus (Ficus benjamina). Red de Revistas Científicas de América Latina y el Caribe, España y Portugal Scientific Information System. Cultivos Tropicales. Volumen 25, número 3, 48 49 pp, 2004.
Hayashi M, Saeki Y, Haga M, Harada K, Kouchi H, Umehara Y.R j(rj) gene involved in nitrogen- fixing root nodule formation in soybean.Breed. Sci. 61:544 –553. 2012,
Hidrobo Luna J.R. Utilización del Azotobacter en la callogénesis del Maíz (Zea mayz L.). En Memorias de de XXIV Reunión Latinoamericana de Rhizobiología (XXIV RELAR) y I Conferencia Iberoamericana de Interacciones Beneficiosas Microorganismos Planta Ambiente (I IBEMPA) La Habana, 158pp, 2009.
Garbeva, P, van Elsas. J.D and J.A van Veen. Rhizosphere microbial conmunity and response to plant spices and Soil History. Plant Soil 302: 19-32, 2008.
Inaba S, Ikenishi F, Itakura M, Kikuchi M, Eda S, Chiba N, KatsumataC, Suwa Y, Mitsui H, Minamisawa K. N2O emission from degradedsoybean nodules depends on denitrification by Bradyrhizobiumjaponicumand other microbes in the rhizosphere. MicrobesEnviron. 27:470–476, 2012.
Madigan, M., J. Martinco., D. Stahl y Clarck, D. Brock Biology of Microorganisms. Thirteenth Edition. ISBN 13: 978-8-321-64963-8. 1155 pp, 2012.
Malusa, E.; Sas-Paszt, l.; Popinska, W.; Zurawicz, E. The Effect of a Substrate Containing ArbuscularMycorrhizal fungi and rhizosphere microorganisms (Trichoderma, Bacillus, Pseudomonas and Streptomyces) and foliar fertilization on growth response and rhizosphere pH of three strawberry cultivars. Internal J. Fruit Sci. 6(4):25-41, 2007.
Martínez, R., López. M., Dibut, B., Parra, C y Rodríguez, J. La fijación biológica de nitrógeno atmosférico en condiciones tropicales. Venezuela. MPPAT. 172 pp, 2007.
Martínez, R y Dibut, B. Biofertilizantes Bacterianos. Editorial Científico-Técnica. Instituto Cubano del Libro. ISBN 978-959-05-0659-8. 279 pp. Universidad Agraria de la Habana. La Habana, Cuba, 2012.
Nakagawa T. From defense to symbiosis: Limited alterations in the kinasedomain of LysM receptor-like kinases are crucial for evolution of legume–Rhizobiumsymbiosis. Plant J 65(2):169–180, 2011.
Ortega García. M. Efecto del biopreparado Multipropósito AZOMEG en el cultivo de la rosa. En Memorias de XXIV Reunión Latinoamericana de Rhizobiología (XXIV RELAR) y I Conferencia Iberoamericana de Interacciones Beneficiosas Microorganismos Planta Ambiente (I IBEMPA) La Habana, 222pp, 2009.
Rinaudi, L. V., and Giordano, W. Anintegratedview of biofilm formationin rhizobia. FEMS (Fed. Eur. Microbiol. Soc.) Microbiol. Lett.304:1-11, 2010.
Sasson, A. La contribución de las biotecnologías a la alimentación. Biotecnología Aplicada. Vol. 17, No. 1: 2-6, 2000.
Smith SE, Smith FA. Roles of in plant nutrition and growth: new paradigms from cellular to ecosystem scales. Annu Rev Plant Biol 62: 227– 250, 2011.
Wagg C, Jansa J, Stadler M, Schmid B, van der Heijden MGA. Mycorrhizal fungal identity and diversity relaxes plant-plant competition. Ecology 92: 1303–1313, 2011.