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Vol. 39 No. 2 (2015): March-April
Published:
2015-03-02
Original Articles
Characterization and evaluation of the genus Swinglea glutinosa (Blanco) Merr as a possible rootstock in combination with different citric fruit cultivars in the stage of propagation in Cuba
Rafael S. Jiménez Villasuso, Fressy Pérez Campo, Martha R. Hernández Zaldivar, Josefa B. Velázquez Palenzuela, José Clemente, Asael Calvo (Author)
3-19
PDF (Spanish)
Restoration of soils with different levels of degradation for sustainable food production in areas of the Alejandro de Humboldt National Park
Rey Felipe Guarat Planche, Porfilio Correa López, Bárbaro Zabala Lahitte, Francisca Navarrete Limonta, Natividad L. Sánchez Abad, Hayler M. Pérez Trejo , Alicia Medina Turró (Author)
20-31
PDF (Spanish)
Social impact of the flower of Jamaica on the population settlement CAI "Pablo Noriega" municipality Quivicán
Pedro Alcántara Rodríguez, Caridad Valdés Torres, Tomás Díaz Pérez, Aylin Blanco Díaz, Eulogio Roques (Author)
32-40
PDF (Spanish)
Biological regulation of plagues in the cultivation of the bean (Phaseolus vulgaris L.) in the province of Ciego of Avila, Cuba
Raúl Alfredo Mur Rodriguez, Belkis Hernández Rodríguez, Yander Rodríguez Alvarez, Joel Rodríguez Cañete (Author)
41-53
PDF (Spanish)
Universitary model of capacitation to urban crop production
Guadiana Alvarado Zoe Arturo, Cisneros Almazán Rodolfo, Algara Siller Marcos, Dante Irving Jiménez Castillo, Pedro Medellín Milán (Author)
54-62
PDF (Spanish)
Effect of the Canavalia ensiformis (L.) inoculated with arbuscular mycorrhizal fungi (AHM) in the improvement of indicators of the soils
Milagros García Rubido, Daniel Ponce de Leon, Yenssy Acosta Aguiar, Leonel Martínez Acosta, Elda Ramos Ramos (Author)
63-73
PDF (Spanish)
New Cuban varieties of pepper under conditions of open field, with high quality fruit and resistant to Potyvirus
Yaritza Rodríguez Llanes, Carlos Michel Camejo González, Sixto Ricardo Rodríguez García, Julia M. Salgado Pulido, Adrián Hernández Guillén, Lázaro Hernández González, Niurka Aulán Rojo (Author)
74-85
PDF (Spanish)
Formulation and characterization of marmalade of guava with sweet potato
Lisbeth Sardiñas, Gloria Panadés, Junior Peña, Idania Borrego, Yarysel Guevara, Ana Silvia Falco (Author)
86-92
PDF (Spanish)
Productive response of habichuela (Vigna unguiculata L.) var. Canton -1 combined with the application and Fitomas®- Ecomic® E in intensive orchards conditions
Yonger Tamayo Aguilar, Jose Lescaille Acosta, Leudiyanes Ramos Hernández, Fernando Vicente Barraza-Alvarez (Author)
93-102
PDF (Spanish)
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